Kupfekedza saridho kana chezi muhari yakasvibisa Kuti ugadzirire iyo inonaka inonaka mumutauro weMediterranean, chero marine cheese achaita. Ndinosarudza marudzi akawanda emunyu akadai samabrynza kana feta kubva mumukaka wemakwai kana mukaka wemakwai pamwe nekuwedzera kwembudzi. Kana iwe usingadi rudzi urwu rwechizi ne tart ravira, shandisa mhando dzechizizi idzi kubva mumukaka wemhou kana kuti bhodha yemota mozzarella mu mini balls. Cheese, miriwo, uye bhotoro kubva kune ino inonaka inobatanidza zvakakwana chingwa chinonhuwira, maorivhi, matsva, akabikwa kana akaviriswa miriwo. Iwe haufaniri kushanda nguva dzose nekugadzira mutsva uye kuvhara cheese, ingotora chirongo ichi kubva mufiriji uye uwedzere zviri mukati muhodhi ye saladi.
Zvisungo:- Brynza 200 g
- Mafuta omuorivhi 150 ml
- Mutsva rosemary 2 michero
- Basil yepepuru tsvina 2 sprigs
- Thyme (Thyme) matsva 4 mapfumbu
- Oregano (fresh oregano) tsvina mbiri
- Garlic 2 clove
- Danho 1 Gadzirai zvinoshandiswa zvinodiwa: chezi kubva mumukaka wemakwai, vashambidze miriwo uye garlic, kuenzanisa mafuta.
- Nhanho 2 Nokuchenjera gurai tese mumakabhi nemupi unopinza.
- Danho 3 Dura mashizha e thyme, rosemary, oregano uye basil.
- Danho 4 Zvakanaka usike uswa nebanga.
- Danho 5 Isai garlic muzvidimbu zviduku.
- Danho 6 Mune imwe mudziyo, sanganisira mafuta nemiriwo.
- Danho 7 Isa brynza cubes mugomba regirazi, kuchinja nekiki tsanga.
- Danho 8 Wedzerai bhoti yekugadzira kune cheese uye garlic. Ita kuti hazvisi kudiwa, cheese inotyisa zvikuru.
- Nhanho 9 Tumira chirongo kufiriji kwemaawa akawanda.
- Nhanho 10 Iko yakagadzirirwa yakagadzirirwa yakachengetwa zvakakwana muirijiji pazhepfenyuro yemiriwo kwemazuva mana. Shandisa sezvinodiwa.