Spring nettle pane kabichi Green borscht kana soup kabichi, yakabikwa ne sorrel, nettle, quinoa, sipinashi nemamwe mishonga yemajaya, inonyanyozivikanwa zvikuru kumaodzanyemba kweRussia neUkraine. Pakutanga, yakagadzirirwa chete muchero nezhizha, asi zvino zvinoita kutenga chero magidhi gore roga roga kana kuisasa kuti ishandiswe mune remangwana, saka vanyori vechokwadi vezvokudya zvepanyama uye vane utano vanofarira zvikafu izvi kunyange kana January "blizzard rushes" kunze kwewindo. Uye, kana muzhizha borscht yebhuruki inogadzirwa zvikuru mumvura uye inodyiwa inotonhora, iyo inozorodza zvikuru mumamiriro okunze anopisa, uye panguva yechando inobikwa pane imwe mombe yakakosha kana mukaka. Kana iri borsch nemakwenzi, mishonga yakanakisisa yechando blues haigoni kuumbwa. Uye izvi hazvinei pasinei nokuti unozvidya pasi pemubvumo wechando unowira pamusoro pehwindo kana kuti unofarira kudya mumavambo aMay, apo majaya echettle asati atova kutsamwa uye kunyanya, uye anotipa fuma yakawanda yevhithamini, zvichiita kuti tigadzirise masimba asina kupera munguva yechando. Green borsch ne nettle ndiyo imwe nzira yakanakisisa kune imwechete muto uye sorrel, kunyanya kune avo vane dumbu rehutano kana high acidity. Kana iwe usati wambobika, ita iko iko ikozvino - hauzombozvidembi.
Zvisungo:- Chifu chinenge 300 g
- Nettle fresh 2 bunches
- Mbatata 4 pcs.
- Carrot 1 pc.
- Onions 1 pc.
- Mazai chicken 3 pcs.
- Pepper inonhuhwirira 4 pcs.
- Bay leaf 1 pc.
- Pepper pasi dema 1 pinch
- Sunflower yakagadziridzwa mafuta e-sunflower 2 tbsp. l.
- Munyu 2 pinch
- Sora-cream 2 tbsp. l.
- Nhanho 1 Mishonga yekubika kubika borsch ndeye nettle, chifu chekuku, anyezi, karoti, mbatatisi, mazai nemafuta.
- Danho 2 Birai mukaka - chicken mushamba wageza, mudire 3 litita emvura inotonhorera, uwedzere kunhuwira-kunhuwira pepper, leaf leaf uye pinch yemunyu. Itai kumota uye gadzirai kwemaminetsi makumi matatu nemakumi mana nemasere pamusoro pekupisa kwakanyanya, kubvisa purovu.
- Nhanho 3 Gurai anyanisi mu cubes. Karoti inokura pane grater yakaoma.
- Danho 4 Muchiri rinopisa, fisa 1-2 mashuputa emafuta emiriwo uye fryi anyanisi ane karoti kusvikira ushu.
- Nhanho 5 Chengeta uye gadzira mbatatisi.
- Danho 6 Birai mazai matatu akaomeswa (inya mazai mumvura inotonhorera uye gadzirira maminitsi gumi kubva munzvimbo inopisa) uye mucheke mu cubes.
- Nhanho 7 Apo muto wakagadzirira, tora mazamu uwedzere mbatata - kubika kwemaminitsi gumi nemashanu kusvika pakubika.
- Danho 8 Geza tsvina yakanyatsotarisa, bvisa midzi (mumagumbeti, kuitira kuti pane kusina kupisa) uye kuidzura.
- Danho 9 Kana kamwe mbatata yakagadzirira, wedzera hove uye gadzira maminitsi mashanu.
- Danho 10 Zvadaro wedzera gorosi, mazai akachekwa, munyu uye pepper kuti tora - tiba imwe imwe yemaminitsi 1-2.
- Nhanho 11 Rega iite uye inotonhora, shumira inopisa nekisiki yakasviba.