- Mafupa ehuku - 2 zvidimbu
- Cream Cream - 300 Gramu
- Garlic - 4 Manzwi
- Cheese - 150 Grams
- Munyu, pepper - - Kutora
1. Dururira kirimu yakasvibirira mumudziyo wakasiyana. Chop garlic cloves kuburikidza negoriki. Isa kariki mukisiki wakasviba, wedzisa munyu uye pepper, funganya zvakanaka. 2. Chifu chechii rinosuka uye soma zvishoma. Ritsai pfupa kubva nyama. Iwe haugone kuita izvi, asi nyama chete inonyanya kuve nyore. Isai mazamu akabikwa mubibi kubika uye muadururire nemuchero wekisiki weuyu. 3. Cheese nekuda kwekudya iyi yakanakisisa kutora zvakasiyana siyana. Grate cheese pa grater uye usasa zvakawanda pazvipfuva zvedu pasi pemukisi weukiki weuyu negarisi. Ovheni kuti inopisa kusvika kune madigiri 180 uye iise ipapo chimiro nechine ndiro. Yakabikwa kwemaminitsi 45. Kunyange zvazvo kudya kwedu kuri kugadzirira, gadzira saradi yemiriwo mutsva yekugadzirira kudya. Kana miriwo ichiita seinocheka zvakanyanya, unogona kubika mbatata uye kubika mbatata yakasvibiswa. Ichi chikafu chinewo chakakosha zvakadai kune chikafu ichi.
Kushumira: 3-4