Chicken muchiGiriki

Ngatitangei nehuku. Chicken fillet inofanira kuderedzwa murefu kwenguva yakareba mavara mavara. Mirayiridzo

Ngatitangei nehuku. Chicken fillet inofanira kutemwa muzvikamu zvakakwana zvakakwana zviduku uye inoshandiswa mumusanganiswa wemafuta emuorivhi, juice yehafu yemononi, munyu, pepper uye oregano. Isu marinium kwemaawa matatu. Ikokoro inoshandiswa pamusana grater uye inomesa kubva mumvura (asi pasina fanaticism - kubva kumucheka wekamboro haifaniri kudzvinyirira). Sakanidza gucumber yakagadzirwa ne yoghuti, juice yehafu yemononi, garlic yakagurwa, munyu uye pepper. Iwe uchawana pamusoro peuyu muto - iyi ndiyo chiGiriki muto tsatsika. Rinoramba richiita fry the marinated chicken pieces on a quick fire to form a crusty crust. Ndiyo maminetsi 7-8 - chicken fillet yakabikwa nokukurumidza zvikuru. Shumira pakarepo nemucheka wakagadzirwa.

Kushumira: 3-4