Chicken - hazvina kumbobvarura mapapiro eChicken, pamwe chete ne marinade anofungisisa, zvinoshamisa kwazvo zvinonaka, uye kubika kunotora nguva shoma uye simba. Edza kushamisa mhuri yako nemafuta anonhuhwirira uye mapapiro muuchi sauce. Kusvika kune zvakanakisa zvemafuta akanaka uye omunyu marinade ichapa mapapiro enyama chiraira chisingawanzoki uye kunhuwirira kunonaka. Edzai, uye zvichida nguva inotevera iwe unoda kuedza uye kugadzirira iyi recipe ikozvino mumasikirwo, pane grill yemoto chaiwo. Ichokwadi chokuti munhu wese achave akashamisika - pachena pamberi.
Zvisungo:- Chirungu cheChicken 1 kg
- Uchi 2 tbsp. l.
- Tomato paste 2 tbsp. l.
- Pepper tsvuku tsvuku 1 teasp.
- Tsvuku tsvuku tsvina 2 tsp.
- Munyu 2 tsp.
- Danho 1 Shamba mapapiro enyama uye unyatsoomeswa neharuti pepa pepa.
- Danho 2 Bhatanidza uchi, tomato paste, uye 2 tsp. tsvuku, mutsvuku uye munyu - muto unofanirwa kuvira zvakanyanya.
- Danho 3 Shandisai mapapiro nemuchero uye muende kunoshamba kweawa imwe.
- Danho 4 Pfekai pani nemapepa echinyorwa (uchi inoridzirwa panguva yekubika - hazvingavi nyore kuishambidza), isa mapapiro emapupa papepa uye uiise muvheni yekare inenge yakashongedzwa kusvika 180 ° C kwemaminitsi makumi matatu vasati vasvika.