Mwoyo unoshuva Supu yaBündner inotaura nezvezvokudya zvechiSwitzerland uye inokosha yeCanton yeGraubünden. Midzi yaro inotanga kudzokera kumashure akapfuura. Zvinomiririra zvikamu zvinofanira kuva nyama, kusvuta nyama, miriwo nebhari kana pearl bhari. Uyezve, muto unobuda wakanyanya uye wakaoma, unenge wakaita sevhareji yemvura. Iyi soup yakagadzirirwa kudya kwechando munguva yechando uye yaifanira kufara zvakanaka mushure mekushanda zuva risati rasvika. Uye saka ruzivo rwasvika kuzvino, zvisingashanduki. Asi sezvo ichi chiriwo chikafu chinokosha, mukadzi wese weimba ane chikafu chake chekudya ichi uye chimwe nechimwe chazvo chakarurama. Ini ndinopa kukufunga kwako shanduro nyore yeparera uye ini ndinomirira mhinduro yako. Zvose zvakanaka!
Zvisungo:- Pearl bhariri 60 g
- Pepper pasi dema 1 pinch
- Munyu 2 pinch
- Misi 5 tbsp. l.
- Mbatata 3 pcs.
- Celery root 0.5 pcs.
- White cabbage 0.5 pcs.
- Carrot 2 pcs.
- Leeks 1 pc.
- Bhakoni 150 g
- Nzombe nyama 200g
- Nguruve yemvere inopisa 300 g
- Nyeredzi yakachena yakaoma 40 g
- Nutmeg 1 gr
- Danho 1 Gadzirira zvose zvinoshandiswa. Nhairi uye pearl bar ichaputirwa mumvura usiku. Miti - mbatatisi, karoti, maekisi, celery midzi, kabichi. Nyama yemombe, nyama inoputika uye bhakoni.
- Danho 2 Bvisa nyama inoputa.
- Nhanho 3 Dura nyama yenyuchi muzvidimbu.
- Danho 4 Mvura inotonhorera tinoderedza nyama yose, pamwe chete nebhekoni, yakanamirwa kuita zviduku. Itai kumota uye mubike pakupisa kwakanyanya kwemaawa maviri, nguva nenguva muchibvisa ruzha kubva pamusoro pemvura.
- Nhanho 5 Apo mvura inoshamba, wedzera pearl yakabikwa yakakoswa.
- Danho 6 Mushure meawa imwe yekubika, wedzerai mbeu dzebhinzi.
- Nhanho 7 45 Maminitsi makumi maviri asati apedza nguva inopera ye nyama ne pearl bhari, tinosuka karoti uye tinogura zvakanaka mumakwere kana, sezvamunoda. Wedzera kune nyama.
- Danho 8 Zvadaro, tsvina celery uye ucheke mu cubes. Ndinogara ndichiedza kuchera miriwo muzvidimbu zvakaenzana, saka ivo vachave vakagadzirira uye vanoita zvakanyanya kunaka. Wedzera pane pani.
- Danho 9 Zvino wobva wawedzera maeeks akacheka, wedzera moto, kuitira kuti muto ugobika nekukurumidza.
- Nhanho 10 Isu tiri vekupedzisira kuchenesa nekucheka mbatata. Wedzera kune muto.
- Nhanho 11 Maminitsi 10 musati wapera kubika muto, bvisai kabichi uye muise mupupa. Tinobika zvose pamusoro pehutambo hunopisa kwemaminetsi mashanu nemaminetsi.
- Danho 12 Pamberi pangabvisa muto, wedzera mukaka. Zvakanyatsovhenganiswa uye zvinamwiwa kuti zvidye. Kana uchida, wedzera pasi mbeu uye mutsvuku.
- Nhanho 13 Mushonga unogona kushandiswa. Bon appetit!