Bhabheriji - mapeji ekukohwa kwechando - jamu, grated ne shuga, jam, confiture. Rutsva rutsva rwebhiriberry syrup kwechando

Zvisikwa zvinoshamisa zvinopa zvipo nezvipo zvinokosha. Kana ukasarudza kuenda kumusango wemasango kure neguta munaJuly-August, iwe zvirokwazvo uchadzoka kumusha uine hupfumi hwakawanda: maruva anonhuhwirira, unhu hunodiwa, mashizha anokosha uye midzi, gungwa buckthorn, raspberries uye blueberries. Kuti kudzivirira kuparadza kuve kuipa uye kuvadzivirira kwenguva yakareba, miti inoshandiswa mishonga uye inonhuhwirira inofanira kuomeswa, howa - yakabikwa uye yakaoma, uye majiro, zvirokwazvo, kukohwa kwechando. Zvakakosha kuziva, nekuda kwezvikonzero zvakawanda, mubayiro wakatarwa wemupiki wekutanga uye wekurima ndeye berry ye blueberries, mapapiro emabhanhire kubva kwariri akawira pasi pose uye akawana mukurumbira wakarurama.

Zvechokwadi hapana mumwe munhu mukuru asina kumbonzwa nezvemashiripiti emishonga iyi. Bhabheri rinoshandiswa zvinoshamisa mumhando ipi zvayo: yakachena, yakawanda, yakakonerwa uye yakasvava. Mazoro uye mashizha emiti yacho anoshandiswa pakubika mabiko, mahara, maotions uye tee inonhuhwirira. Bheri - sechinhu chinonyanya kushandiswa nejamu, jamu, sirasi, compote, liqueur uye kunyange waini. Nemakemikari, unhu uye unhu hwakanaka, blubhebheri hazvifanani nechinhu chero chipi zvacho. Izvo zvakaoma kuwana mutsva, kunyange pakati pehuwandu huzere hwehukwanisi hwemunharaunda neyokunze. Vanyengeri vanoshingaira vanoedza kuwana michero yekushandisa mune ramangwana, kuitira kuti vagone kubata uye kutora vadiwa vavo gore rose.

Mutambo webribheri yepamutemo yechando - mishonga inenge isina chinyorwa-ne-nhanho mifananidzo

Chero bhiriberry billet inobatsira munguva yechando, kunyanya tsika yebharujeri jamu, iyo inogadzirirwa nyore uye yakachengetwa kwenguva yakareba. Iyi mishonga yepamusoro inobatanidza nekuda kwechando inofanira kuziva chero mukadzi. Kubata kunotapira hakusi kungobvumirana chete nemafuta anonhuhwirira kana kuti herbal chai, asiwo kunobatsira kusimbisa hutachiona, kunatsiridza meso uye kudzivirira kukura kwekenza.

Zvimwe zvinoshandiswa zvekubika kubika kwechando

Bhabheri rakabikwa - 2 kg
mbuu - 1 tbsp.
shuga 750 g
mvura 120 ml

Nhanho-nhanho bhiribheri yekuchera mirayiridzo yechando

Yakananidzwa mumamiriro okunze akaoma, berry kutora, kubvisa miswe miviri, majini uye zvakashata zvibereko.
Chikamu chechina che-blueberries chikaiswa mundiro ye blender, uye zvakare, cheka mujruel.
Zvinonyanya kukosha kwemvura kubika nehafu yehuga kuti uwane sirasi. Isa ma berries akaomeswa mumvura, kubika musanganiswa kwemaminitsi mashanu. Wedzerai shuga yakasara.
Ramba uchibika usanganisi we-blueberry pamusana wekupisa. 20-25 maminitsi asati apedza kugadzirisa, shandisa mamwe majiroji uye juisi yemuti mupani.
Mune mabhenji ane mvura yakanyanyisa kana yepamusoro-soro, shandisai bhijidhi jam jam. Rongedza pasi iri nevharasi, inotonhorera mukati mekushisa.
Chengetedza kubata kusvikira panguva yechando muzamu pakaoma.

Yechidimbu chitsva chechirabhurabhurasi yechando bhurusi

Mumahuro emvura, zviri nani kudonha matambudziko ose uye kupa nguva yekukohwa tsvina yakaoma yebribheri bhiriji munguva yechando nemafuta matsva. Kuravira kwacho kwakafanana nemaruva matsva, uye haisi kuenzanisa ganda caramel. Muchando chirimo uye mazuva echando echando, kunakidza kwakadaro kuchava kuwedzera kwakanakisa kumapangoke, ma-cheeseecake, mukaka, shakiki, yogamu, nezvimwe. Nzira itsva isina kuchena yetirabhurura sirasi yechando ichasangana zvachose munhu wese, kunyange yevecheche vedzimba dzevarume: iri nyore uye yekare mune zvose zvema teknolojia uye maererano nezvisungo.

Zvinoshandiswa zvinoshandiswa zvekeroti yetirasi yechando

Ripe blueberries - 5 magirasi
tsvuku (inogona kuva yakachena) shuga - 1 st
kunwa mvura - 3 tbsp
big lemon

Nhanho-nhanho yekurayirirwa kwekugadziriswa kwechirabhururasi yechando muchando

Hafu huru yemiti yakasvibirira peel, mapepa nemaoko, inopisa muwandu wejisi. Bilberry anodururira girazi remvura yakachena uye geda nea cracker ye mbatata yakabikwa.
Bhiri inoputika yakaisa moto usina simba uye inobika kwemaminitsi 13-15 mushure mokubikira. Muvara waro uchasvibiswa, usavhunduka.
Darika bhiribheri kuburikidza neshee, uchisiye hudiki hwejusi mukike.
Mamwe magirazi maviri emvura uye hafu yechipiri yemota yemuoni nehuga muhari yakachena. Apo iyo mvura inotanga kuvhara, dururira juisi yebribheri muhuwandu hwakawanda. Birai mapani kwemaminetsi maviri, zvino bvisai mandimu uye mukanatsiri sirasi.
Dururira chinhu chisina kuvhiringidza pamusoro pemabhodhoro asina tsvina, zvakasimba chisimbiso uye uise mufiriji. Chengeta mwedzi yakareba 6-7.

Confession ye blueberries nemvura yakachena yechando - kamukira yevhidhiyo

Ikopi yeblueberries nemutsva mutsva-chiyekaniso chakanaka chetafura yakaisvonaka. Iyi inonaka inoshamisa yekudhawa kwewaini: zvose kuvana nevakuru. Kunyangwe hafu yechisimba yakaipa yevanhu inomiririrwa mumarangariro asinganzwisisiki kubva paucheche, ataravira iyi inoshamisa inoshamisa dessert. Mutsara we bilberry confiture neminiti iri pavhidhiyo.

Mvura yakachena yebhuruu uye shuga yechando - chirevo chekukohwa

Munyika imwe neimwe, ivo mapeji avo ema bilberries. Pane imwe nzvimbo, tsika, jams dzakagadzirirwa, mune dzimwe nzvimbo - kunyanya syrups. Asi pane imwe nzira inogona kushandiswa iyo inozivikanwa kwose kwose: yakachena blueberries, pasi ne shuga yechando. Mukurumbira usina kumboitika wekugadzirira kwakadaro kunoruramiswa nekukwanisa kuchengetedza huwandu hunoshandiswa hwezvinhu zvechigadzirwa kwenguva yakareba. Recipe yakachena yeblueberries uye shuga yechando inotarisa mberi!

Zvinoshandiswa zvinoshandiswa zvekamukira yechando

Bhiriberry yakabikwa - 1,5 kg
tsukatsi chena - 2.5 kg

Nhanho-nhanho mirayiridzo yekukohwa bhabheri nemucheka wechando

Gadzirira zvishandiso: tora shuga, geza uye sarudza majiroji.
Bhiriberry anopukuta nemapuranga tolkushkoy ane makirogiramu maviri e shuga.
Ivhara chigadziko nemucheka wakachena uye uise parutivi kusvikira shuga yakanyungunuka zvachose.
Paridza huwandu mumitsara yakachena, pamusoro uye 1 cm shuga mune imwe neimwe. Vhura chigadziko nemabhandi akaoma uye refrigerate yekuchengetedza.

Iropeji yebribheri jam yechando yevashandi vemazuva ano

Kugadziriswa kwejamu uye jamu mumutsetse wepamusoro kunobatsira zvikuru kugadzirisa matanho. Nekuuya kwemagetsi akawanda emakicheni, kudiwa kwekuwedzerwa kwenguva refu kwezvibereko nemabroti zvakanyangarika. Nzira yebhiriberry jam mu multivark yechando ndeyekusimbiswa kwakajeka kweizvi. Zvakakwana kuunganidza zvinhu zvakakosha uye zvinosanganisira mhepo inoshamisa - uye kubika kuchapfuura pachako.

Zvinoshandiswa zvinoshandiswa zvechando jamu mapeji

blueberries - 1 kg
granulated shuga - 550 g

Nhanho-nhanho mirayiridzo yebhaberryberry jam

Sungai blubhebheri uye muomise, kupararira pamapurasitiki akaregwa.
Dururirai majiroji mumudziyo wezvinoshandiswa uye muwedzere kwavari zvakakwana zvakakwana shuga.
Isa gadziriro yekudzima kusvika maawa 1-1.5.
Rongedza mushonga unopisa mumudziyo wakaoma. Usakanganwa kubva pane zvishoma kune tei.

Pasinei nokuti bhiriberry yakagadzirirwa chii, mapepa akawanda akawanda, ndeyechokwadi kufadza nhengo dzose dzemhuri. Iyo yakanakisisa mabheji mumhando yebribheri jamu, jamu, sirasi nezvimwe zvinonaka, zvicharamba zvichidzikinurwa mugore rese.