Baked pepper nekoko ye mwoyo

Chinhu chekutanga chekuita ndechokuchenesa zvakakwana nyoka dzemoyo nekudzipukuta kuburikidza nenyama .. Zvishongedzo:

• Mwoyo chicken - 800 Grams
• Karoti - 100 Gramu
• Butter - 20 Gramu
• Munyu - 1/2 Teaspoon
• Basil fresh green - 2 Gram
• Pepper sweet orange - 2 Pieces
• Onion - 1 Piece
• Mafuta anomera - 20 milliliters
• Thyme - 2 Gram
• Chili powder - 1/4 Maspuni
• Pepper tsvuku tsvuku - 2 zvidimbu
• Pine Nuts - 80 Gramu

Mirayiridzo

Chinhu chekutanga chekuita ndechokuchenesa zvachose mwoyo yekuku uye kuvhuvhuta kuburikidza ne grinder nyama. Isu tinonatsa anyezi uye tinopedza kuivhunga. Maroti anonatswa uye saizvozvo akachekwa. Anyanisi uye karoti zvakabikwa kusvikira ndarama mumusanganiswa wemiriwo uye maruva. Apo anyanisi uye karoti zvichishandura ndarama, wedzerai nyama yakakanyiwa mupani, svetai uye fry pamwe pamwe nemamwe gumi.Panguva imwecheteyo, wedzerai zvinonhuwira kune musanganiswa. Munguva iyo, pepper inotemwa nehafu, yakacheneswa mbeu, asi tinosiya miswe. Tinosunga pepper nemasaga edu nemiriwo. Tinoisa fomu yekubheka nepeleti muchoto uye kubika kwemaminitsi makumi maviri pa 200 degrees. Apo pepper iri yakabikwa - fry mune yakaoma frying pan cedar nuts. Shandisa pepper inopisa, yakasanganiswa nekizinga pine nuts. Bon appetit!

Kushumira: 3-4