- tsvuku tsvuku pepper - 2 zvidimbu
- mafuta omuorivhi - 2 zvinhu. spoons
- guru shallots - 6 zvidimbu
- Munyu - Kuravira
- yehowa - 240 Grams
- tsvina yevhu yevhu - Kuti toravira
- kwenguva refu - 4 zvidimbu
- mayonnaise - Kuravira
- Masitadhi - Kuravira
- tomato - 1 piece
- cheese Provolone - 120 Grams
1. Preheat oven mu grill mode. Vhura bhaji rekubika nemapepa. Gadzira pepper kubva kune mbeu uye ucheke zvidimbu. Isa paaiti yakagadzirwa yakagadzirwa. 2. Bika pepori muchoto kusvikira mavara madema aonekwa pazhe, anenge maminitsi gumi nemashanu. Tora pepori kubva muchoto uye uise mundiro. Ivhara ndiro uye urege kumira kwemaminitsi gumi. Bvisa ganda kubva kune pepper. Cheka nyama muzvidimbu 3 mm muhukuru. 3. Cheka mushwa uye eiii muzvikamu zvitatu masendimita. Shandisai mafuta epuniki 1 muzinga rinopisa ganda pamusoro pepakati-yakanyanya kupisa. Wedzerai onion uye teaspoon yemunyu. Fry, inokurudzira nguva dzose, kusvikira anyanisi atanga kuonda. Deredzai kupisa kusvika pakati-kunonoka uye kufara kwemaminitsi gumi nemashanu, zvichiita kuti anyezi ashanduke mutsvuku. Isai anyanisi mune mukombe. 4. Shandisai mafuta ekusikira mashizha mubasa rimwechete rinopisa pamusoro pepakati-yakanyanya kupisa. Wedzera mushwa uye teaspoon yemunyu. Fry, inokurudzira nguva dzose, kusvikira yemavara, anenge maminitsi matatu. Wedzera mushwa kune imwe ndiro neanisi. Nyaya musanganiswa nepepuru tsvuku. Wedzera peputa yakabikwa kuenda mundiro nemusanganisi-mushroom musanganiswa. 5. Zvinyatsoparadzanisa mishonga yemafuta pakati pemabhandi, isa zvimedu zvechizi. Isa zvidimbu zvemasamati pachikamu chepamusoro chemipumburu. Itai sandwiches pane bhatiki yebiki ne tomato uye cheese kumusoro. Bika mu grill mode kusvikira cheese isungunuka uye buns zvishoma fry, anenge maminitsi 3-5. Rega kuti utonhorere kwemaminitsi mashomanana usati washumira.
Kushumira: 3-4