- Ham fodya - 150 Gramu
- pears - 2 zvidimbu
- avocado - 1 piece
- lettuce lettuce - 1 chikamu
- miseve - 50 Gramu
- mafuta omuorivhi - 4 zvinhu. spoons
- karadi yemasitadhi - 2 st. spoons
- parsley nedill - 1 kipande (2 sprigs per serving)
- mbuu - 1 pande
Shambai gorosi, pakaoma, choka. Saladi uye grate yeRucola uye spoon mukati ma 4 mahwendefa makuru. Muchengetedze wakakanganiswa, ucheke muzvimedu zvidete uye uine mvura yemonamu. Mapepa anobvisa zvimedu, kubvisa chinangwa. Iyo ham inonatswa uye yakabikwa mumoto wakaoma unopisa gorosi kusvikira iko kugunching. Tumira kune ndiro. Kushambidza mafuta mumafuta akafanana. wedzera mapeari, masardard. Ika kupisa kwepamusoro kwemaminetsi maviri. Dzorerai avocado. pears uye ham pamahwendefa, kusvina nemishonga uye kushanda patafura.
Kushumira: 4