Mvura yakasvibiswa, apricots akaomeswa uye mupunga wekudya. Saradi yakakwana yekukomberedza tafura yemabiko, uye kwemazuva ose kushandiswa kweavo vanoda kushayiwa uremu vasingabvisi muviri wezvibereko. Saladhi kubva kumucheka wepanyika nemapuriko omumiti nemazambiringa akaomeswa akanaka nokuti haafaniri kurega kwenguva yakareba pachitofu, uye kutaridzika uye kutarisa kunokonzera kungoita zvakanaka. Kunyangwe, kana iwe kwekutanga iwe uchisarudza kushandisa rizi dzomusango, zvinoonekwa zvingakuvhundutsa iwe, nokuti hazviiti seuswa huripo. Hongu, uyu hausi mupunga zvachose, asi michero yemaruva inokura muU.SA neCanada, ine rima, inenge remavara madema uye yakareba yakareba. Mucheka wemusango anogadzirirwa nguva yakawanda kupfuura yakachena, asi hazvidiwi kuti uwedzere, kuitira kuti urege kurasikirwa nemuviri wemuviri. Iwe unogona kutarisa zvipfeko nemusanganiswa wepasi uye mucheka mutsvuku, kana iwe usingafungiri kugadzirira saladi nechinhu ichi chisingazivikanwi kwauri. Mumasanganiswa akadaro, rizi dzomusango dzinotangira kurapwa kuitira kuti dzigadziwe nguva yakafanana yenguva yakachena. Kubatsirwa kwebharikiti yakaomeswa yakaiswa mu saladhi haigoni kutaurwa. Munhu wose anoziva kuti chibereko ichi chakaomeswa chinobatsira moyo nemidziyo yeropa, inonwisa uye inochengetedza anenge mavitamini ose ari mune apricots matsva. Iyo yodhi yakarumbidzwa inogona kuimbwa uye mazambiringa akaomeswa. Nenzira yakawanda, iyi saradi inofanira kunge kamwechete ichiedza.
Zvisungo:- Murairi musanganiswa 300 g
- Chiedza chine mazambiringa 100 g
- Maapuriko akaomeswa 150 g
- Onion purple 1 pc.
- Butter 10 g
- Walnut 50 g
- Olive mafuta 30 ml
- Munyu 1 pinch
- Nhanho 1 Kuti uite saladi, unogona kutora rizi dzomusango kana musanganiswa wemupunga, pamwe chete nema apricots akaomeswa, mazambiringa akaomeswa, walnuts uye matsvuku eonikisi. Ripira kubika kusvikira wapikwa.
- Nhanho 2 Mvura inonaya tiyi yakasimba yebergamot uye inobva kwema 10-20 maminitsi.
- Danho 3 Fry the walnuts mukapu yakaoma ganda.
- Nhanho 4 Bvisa apricots akaomeswa uye anyanisi mumapande marefu.
- Nhanho 5 Shambidzai bhotela mune gango rinopisa uye fryi anyanisi kusvikira pave pachena, vobva vawedzera ma aprikoti akaomeswa uye gadzira imwe 2-3 minutes.
- Danho 6 Isai anyanisi yakakangwa nemaapricko akaoma, edzai rizi, marimu nemafuta akaomeswa, izvo zvinofanira kutanga zvakagadzirwa. Yese nguva nemafuta emuorivhi uye munyu kuti urove.