Pizza ne salami sausages Nhasi chisarudzo changu chakawira pa pizza ne sausages salami (chaizvoizvo, zvakanga zvisina kudiwa kusarudza, sezvo paiva ne "kuronga"). Pamusoro pemuedzo ini handisi kuzonyora zvizhinji, unogona kuverenga nezvazvo uye zvakasiyana, kunyange zvazvo ndichataura zvakare kuti iyi inhambwe inokurumidza, iyo isiri yakaderera mukuravira kwekuedzwa mushure mokunge uine uchapupu hwakareba. Saka, pizza (pizza yeItaly) ndiro ndiro inobva kuItaly, iyo yakave yakakurumbira pasi rese. Yeuka kacho kadhiki pamusoro peTurtle-Ninja, umo pizza chaive chikafu chaunofarira. Chikoro che pizza nematato uye mozzarella cheese (ose anozivikanwa "Margarita"). Nenzira, mazana emakore apfuura, vanhu vakagadzira pizza veItaly uye vakadanwa- "pizzaiolo" (pizza.). Nhasi, pizza yakakurumbira uye inodiwa navanhu kuti inogona kuwanikwa mune chero ipi zvayo yeguta, kana nekuita urongwa nefoni, mukati meawa kuti uwane kunakidzwa kwenguva refu. Asi, kuziva ruzivo rwakakosha, madzimadzi chero ipi zvayo anogona kumba kumba kubika pizza inonaka uye inonhuwira, asi achishandisa kushanda nesimba, nguva nemari. Ngatishandirei zvinhu zvose mubhokisi refu uye tinofadza vadiwa venyu nechingwa chinonaka mumhanyi.
Zvisungo:- Huyo yegorosi 1 tbsp.
- Mvura 90 ml
- Uchi 0.5 tbsp. l.
- Mbiriso yakasviba 1 tsp.
- Olive mafuta 1 tbsp. l.
- Munyu 1 pinch
- Salami sausages 70g
- Tomato 3 pcs.
- Pepper sweet 1 pc.
- Cheese zvakaoma 100 g
- Tomato paste 2 tbsp. l.
- Musanganiswa wemishonga yeItaly 2 tsp.
- Olive mafuta 0.5 tbsp. l.
- Danho 1 Kutanga, gadzira chidimbu. Nokuda kweizvi, tora: furawa, mvura (inodziya), uchi, mbiriso yakaoma, maorivhi (anogona kunatsiviwa nemiriwo isina kunhuwa), munyu.
- Danho 2 Dya mbiriso izere nemvura inodziya. Wedzera 1/2 punipuni uchi, munyu uye punikioni yamafuta omuorivhi. Siya kwemaminitsi mashanu.
- Danho 3 Simudza upfu, uye utange kufukanya hupfu.
- Nhanho 4 Apo bundu rinorega kumira mumaoko ako, siyai kwemaminitsi makumi maviri munzvimbo inotonhora. Panguva ino, tarisira kuzadza.
- Danho 5 Tora salami sausages, tomato, pepper, tese.
- Nhanho 6 Cheka masiji acho zvakanaka.
- Nhanho 7 Gadzirai matamato muzvidimbu.
- Danho 8 Durai pepper muzvikamu zvakafanana.
- Danho 9 Grate cheese pane grater yakaoma.
- Danho 10 Ngatidzokerei kuedza. Mushure maminitsi makumi maviri, pfudu yedu inofanira kuwedzera muvhesi inenge ye1 1/3.
- Nhanho 11 Namaoko ako (unogona kuupukuta uye nepini inoputika), tambanudza bundu mukabika kubika.
- Chitsauko 12 Bhatanidza nyanya musanganisi nemusanganiswa wemishonga yeItaly. Kana uchida, iwe unogona kuwedzera 1/2 puniji ye mafuta emuorivhi.
- Nhanho 13 Nehuwandu huchiita, gira chidya chako muchiganda, usati wasvika kumucheto anenge 1 cm.
- Danho 14 Paridzai kuzadza: pepper, sausages, tomate.
- Danho 15 Pamusoro, chengeta zvinhu zvose ne grated cheese.
- Danho 16 Bhengai musati mava kuenda kuvevhini 200 kusvikira muedzo wakagadzirwa (anenge maminitsi 17-20).