- upfu - 2 makapu
- munyu - 1/2 teaspoonfuls
- chilled butter - 220 grams
- egg yolk - 2 zvidimbu (plus 1 yai)
- yemvura yechando - 4 st. spoons
- kuzadza kusarudza kubva - 4 Cups
- shuga - 1 teaspoon
1. Sakanidza upfu uye munyu mune imwe ndiro yezvokudya. Wedzera mafuta akachekwa uye usanganise kuenderana kwezvimedu. Wedzera mazai echando uye mazai evha, kusvitsa kusvikira maenzane. Isa mukanyiwa pane zvishoma zvakasvibiswa, zvakakamurwa kuita zvikamu zviviri zvakaenzana uye fomu rectangles 1 cm yakakura. Putira rutsanga rimwe nerimwe muupurasitiki uye uise mufiriji kwemaminitsi makumi maviri kana kusvika kumasvi maviri. Spoon imwe kana maviri kubika mapepa nemapepa echinyorwa ndokuisa parutivi. 2. Penyera kusasa nzvimbo yekushanda neupfu uye uise mukanyiwa. Fukidza mukanyiwa kumusoro nehomwe yeupfu. 3. Kugadzira rutsanga rukuru runokwana 25x30 cm kubva kune rumwe rutivi rwehupfu. Bvisa mukanyiwa uri hafu yepamusoro uye nechepamusoro kuti uite 4 marangi. 4. Spoon hafu yekapu yekuzadza nemucheto wemakona. 5. Fungidza mairikiti muhafu uye uchengetedze kumativi. Dzokorora pamwe chete nehove yakasara uye kuzadza. Dhavhara mapeti neupurasitiki uye uise mufiriji kwemaawa mana. Mazai ane frozen anogona kuchengetwa kwemwedzi mitatu. 6. Isai mapepa pamabhadhaki ari kure ne5-7 cm kubva kune mumwe. Preheat oven kusvika 220 degrees. Shandisai mazai ane jira rakarohwa uye musasa nejipuni ye shuga. Ita zvikwata zviviri zviduku pamisoro yepamusoro, kuitira kuti mudziyo ugobuda kana kubika. Bika kwemaminitsi gumi nemashanu, uye udzikise kutonhora kusvika kune digirii 175 uye gadzirira imwe imwe minomwe 10-15, kusvikira wendarama yakasvibiswa. Rega kupora kwemaminitsi gumi, uye itonhorera pasi payo. Shumirai patties inodziya kana kutonhorera. Zvingwa zvakaputirwa zvinogona kuchengetwa mukati mekupisa kwemazuva matatu.
Kushumira: 8