- upfu - 1 1/4 Cups
- kubika poda - 3/4 maspuni
- soda - 1/2 teaspoonfuls
- munyu - 1/2 teaspoonfuls
- oat flakes - 1 1/4 Makapu
- toasted pecans - 1 cup
- akaomeswa cherry - 1 cup
- chokoti chinorwadza - 120 gramu
- bhoteredzwa-12 Art. spoons (1 tsitsi)
- shuga yakasviba - 1 1/2 makapu
- big egg - 1 piece
- vanilla extract - 1 teaspoon
1. Preheat ovhoni nechigadziko munzvimbo yepamusoro nepakati kusvika kuma12 degrees. Fongai 2 matafura makuru ekubika kubika nemapepa. Sarura chokoti chakaipa muzvidimbu kuti uite anenge 3/4 mukombe. Sakanidza upfu hwakatsetseka, kubika poda, soda uye munyu mune imwe midziyo. Muchikamu chechipiri chemasvikiro, sanganidza oatmeal, yakakura-yakachekwa cherries, nuts uye chokoti. 2. Bhatanidza bhotela uye shuga pane imwe svondo rinokurumidza uye musanganisi wemaminitsi 1. Wedzeraii mazai uye vanilla yakatorwa, rambai muchiita whisk pamusana wekukura kwemaawa anenge makumi matatu. Wedzera furawa kusanganiswa uye whisk panguva yakadzika kwemaminitsi anenge 30. Kunyange zvazvo musanganisi ari kushanda, zvishoma nezvishoma uwedzere musanganiswa weti chocolate-nut uye ugobatana ne rubber spatula kusvikira zvose zvishandiso zvakagoverwa zvakafanana pamusoro pehupfu. Gurai mukanyiwa pamwe chete muzvikamu gumi nematanhatu, bvisa mabhora anenge masendimita mashanu paupamhi. Isai mabhodhoro 8 pane rimwe rega rokubata rinenge 6 cm kubva. Maoko zvinyoronyoro pasi bhora rimwe nerimwe kusvika pakusviba 1 cm 3. Bika makiki kwemaminetsi gumi nemaviri, zvino gadzirisa mahwendefa ekubika uye ugochinja. Rambai muchibika kwemaminitsi 8 kusvika ku10. Nekoji yakapedzwa, mitsara ichave yakasviba, uye nzvimbo yacho inofanira kuramba ichinyorova. Bvumira kuti utonhoke pakabika pepa kabati kwemaminitsi mashanu, woisa cookie pane kabati ne spatula uye kunonhorera kusvika kutonhorera.
Kushumira: 8