Musika wemazuva ano unopa zvakawanda zvemakothi (espresso) emakhofi, saka iwe uchava nezvakawanda zvokusarudza kubva. Rinoramba riripo chete kuti uwane kuti unofanira kutarisa uye sei kusarudza espresso coffee machine yeimba.
Mu espresso coffee machine, kofi inogadzirirwa kubva kumabhandi epasi ayo anotaridzirwa kune yakanyanya kupisa mhepo. Iko kunwa kwakagadzirwa nenzira iyi uye kunonzi "espresso". Zita rechipiri - "carob" - ava vanoita kofi vakagamuchira nekuda kwezvinhu zvakasikwa zvekugadzira kwavo: filen mesh kana bhegi yekofi yakagadziriswa inoshandiswa kune vaiti vekofi nemapurasitiki kana nenyanga dzendarira.
Paunenge uchigadzira kofi mu espresso coffee machine, kutanga pane zvose zvinodiwa kuti uzadze chivharo nemvura, uye runyanga - nekofi yepasi, panguva imwechete inofanirwa kunyatsogadzirisa zvinyorwa zvehwamanda. Nevamwe vose, mushonga wekofi uchazvichengeta pachawo: pasi pekumanikidzika kwepamusoro, kupisa kunopfuura nepfupa yekhofi, uye zvakare chirongo chinopedzisira chinoputirwa mumukombe, iyo inofadza kuti inopisa.
Sezvo kofi inowanikwa pasi pekumanikidzika kwepamusoro, iyo yakawanda yezvinhu zvinobatsira uye zvikamu zvinogadzirisa kunaka kwezvinwiwa zvinogona kubviswa kubva mufivha yefivha. Uye kunyange mvura yakakwirira inobvumira kubvisa kusvika ku25% yezvinonzi ikhofi yezvokudya - uye nekubika zvakakosha iyi nhamba ndeye 15-18%, kuitira kuti mhondi yekushandisa ikhofi inogona kuderedzwa nechetatu. Vashandi veKoob vanokonzerwa nekoti vanoyemekedzwawo nevashandisi vakawanda nokuti vanoita kuti zvive nyore kugadzira kirimu pamusoro pewaini yakagadzirwa - inonhuwira inopisa.
Saka, basa re carob coffee machine rinotarirwa nepamusoro pemhepo ine simba. Nokudaro, kusarudzwa kwechigadzirwa chacho kunofanirawo kutanga neyi parameter.
Mhando dzakareruka, kana kuti "vaduku" dzemafesi e espresso coffee dzinogona kukurira kusvitsa kusvika 4 bar. Izvi zvinopisa mumudziyo wakavharwa, uye ipapo, apo mhirizhonga inosvika, iyovhavha inotanga uye iyo inopisa inopfurikidza nepfupa refivha. Steam panguva imwechete inotyisa, uye izvi zvinoparadza zvinonhuwira zvechinwiwa. Ikoko kune unyanzvi hwekombiyuta uye pamwe: inotyisa yakawanda inokubvumira kubvisa caffeine yakawanda uye kuita kuti zvinwiwa zviwedzere kukurudzira. Pamagetsi ekofi anopa kuomeswa kwe 3.5 bar, simba rinowanzosapfuuri 1000 W, asi kuita mukombe wekofi inotora anenge maminitsi maviri.
Zvimwe zvikwata zvekirasi yakakwirira zvakakwanisa kukura kumanikidzwa kusvika kusvika 15 bar - ino inopa yakavakwa mumagetsi ekugadzirwa kwemagetsi ane fuser, inopisa mvura kune anenge 84 kusvika 95 degrees. Izvo zvakagadzirirwa zvinokonzera mvura pasi pekumanikidza kuburikidza nezvikamu zvekofi pasi pasi, iyo inonyanya kushandiswa kofi zvinotorwa kubva kwavari. Simba rezvigadziro nekumanikidzirwa kwebhari gumi nemashanu zvinoshandiswa mumakiromita 1000-1700 W. Kuita mukombe wekofi mumichina iyi yekhofi inoda kusvika hafu yemaminiti.
Chinokosha parameter ndiyo rudzi rwezvinhu izvo runyanga rwakagadzirwa: simbi kana plastiki. Chinofanira kupiwa chinofanira kupiwa kusimbi, nokuti mukati mesimbi runyanga kofi inodziya zviri nani, izvo zvinoreva kuti kunwa kuchawedzeredza uye kuzere.
Vagadziri vefivha vane runyanga rwepurasitiki vanopa kofi yakawanda yemvura, umo ruvara rwakaoma ruvara rwunonyanya kuratidzwa.
Kufunga nezvenzira yekusarudza espresso coffee maker yeimba yako, teerera hukuru hwetangi remvura. Vaiti vekofi, vachikurira kusvitsa kusvika 4 bar, kazhinji vane zviduku - 200-600 ml - tangi remvura. Asi mumuchafi wekofi unorema 15 bar, unogona kudurura kusvika kune imwe nehafu haundi yemvura, zvisinei, imwe nguva yekubika zvinopfuura makapu maviri ezvinwiwa zvisati zvichishanda.
Kana iwe uchida "cappuccino", tarisa kuti basa rekuita rudzi urwu rwekofi rinoshandiswa sei mumugadziri wekofi. Mushure mezvose, "cappuccino" - chaizvoizvo iyo imwechete "espresso", inongoputirwa neuputi kubva mumukaka. Kuti urove mukaka, vatori vekoti ya carob vakagadzirwa nezvinhu zvakasiyana-siyana uye zvibatanidzwa. Muchiitiko ichi, chirongwa chekubika "cappuccino", ndiko kuti, kurova mukaka kuti uwane unyoro, unogona kuva mhizha uye unofamba.
Iyo "caper" yemhando ye mechanic inoita seyiyi: bhubhu ine bhudzi inodonhedzwa mugirazi nemukaka, iyo inomanikidzwa kuburikidza nayo iyo, iyo inoputika kupisa. Asi kuzobika mhando yakakura yepamusoro kubva mumukaka - "sekunge muimba yekhofi" - haisi nyore. Izvi zvinodikanwa unyanzvi hwemhizha uye mukuwedzera mukaka nemafuta akakwirira - zvinopfuura 3.5% - kana kunyange kamu (11% mafuta muhutu).
Zviri nyore kwazvo kugadzirira mukaka mhando ne "automatically" cappuccino: iwe unongoda kudira mukaka mumuti wakanyatsogadzirwa, tora "cappuccino" mode uye - voila! - mhombwe pachayo inopinda mumukombe. Vaiti vefivha vane automatic "cappuccino" dzimwe nguva vanewo basa rekugadzirisa huwandu hwekaka furo.
Imwe inokosha parameter ye coffee espresso ikakani yekushandisa kofi yepakutanga yakaiswa mumapods. Iyi "sarudzo" inonyatsoita kugadzirisa kwe "espresso" pamba, kupa hukuru hwakanyanya hwechinwa.
Makadhesi - zvikamu zvekakisi yakakangwa yakakangwa pasi pese (7 g), yakazara mune zvigadzirwa zvekugadzirwa kwefekitari - yakaiswa pakati pezvikamu zviviri zvepepa repeputa. Inyanzvi yekugadzira kofi yakagoverwa - ESE - inozivikanwa nenyika uye inozivikanwa, uye vanoita kofi vanonzi ESE-inoenderana.
Pasina mubvunzo kukosha kwavo ndiko kushandiswa kwekugadzirira kunwa nekuchenesa chigadzirwa. Pano panewo zvishoma: izvi zvinowedzera basa rinowedzera mutengo wekaseji.
Pakusarudza vanoita kofi, teererai zvimwe zvayo
- Chiedza chemaitiro ekushanda, pamwe nehupamhi hwemvura nekupisa kwekhofi.
- Kuvharidzirwa kuvharidzirwa kana pane kupisa zvakasanganiswa nemagetsi anokosha ewaini: izvi zvigadziri zvinodzora dambudziko rekupisa uye kuwedzera hupenyu hwekasa yemafuta.
- Mapepa maviri , achikubvumira kubika zvose "cappuccino" uye "espresso."
- Rimwe tank rinobviswa rinobviswa rinoita kuti zvive nyore kutarisira carob.
- Bhokisi re "Start-stop" - rinokubvumira kuti urege kubika kofi kana zvichidiwa.
- Bhizi mbiri inokubvumira kuparadzira kofi mumakapu maviri panguva imwe chete.
- Basa rekupisa mukaka uye kuchengetedza cafe inopisa kunopa zvimwe zviri nyore pakushandisa kunwa.