Homemade orange kvass Chiedza chauya uye isu tiri kunyanya kutsvaga zvakasiyana siyana zvinwiwa zvinodhaka. Imwe yezvinwiwa izvi ndeyekvass, iyo inofanirwa kunzi chiratidzo chechiSlav. Kvass chingwa, okroshechny, michero, berry, mukaka, uchi. Kvass inonyatsogadzirirwa zviri zviviri mumabhizimisi uye mumamiriro ezvinhu epamba. Uye mukugadzirira pamusha, mbiriso kana mapukisi uye shuga zvinowanzoshandiswa, uye kuwedzera zvakasiyana-siyana zvekunakidza kuwedzera muti, majiro, michero, mazambiringa akaomeswa nezvimwe zvakawanda. Sekusarudza, ndinokurudzira kuti ubike mishonga yekvass pamarangi.
Zvisungo:- Orange 1 pc.
- Mvura yakabikwa 3 l
- Shuga 300 g
- Yevhiri yakaoma 12 g
- Danho 1 Kuti tigadzirire kvass pamarangi, ngatitore orange, mvura yakabikwa, shuga, mbiriso yakaoma.
- Nhanho 2 Tinodururira marangi nemvura inodzika uye tinopinda muzvimedu.
- Danho 3 Isa muhari yemamita matatu.
- Nhanho 4 Ikoko tinodurura shuga uye mbiriso.
- Danho 5 Dururirai mvura uye musanganise.
- Nhanho 6 Vhivha nejira rakanyorova uye uende kwezuva munzvimbo inotonhora.
- Nhanho 7 Pashure pezuva kvass futa uye inotonhora mufiriji.
- Nhanho 8 Kvass yedu pamarangi yakagadzirira!