Kuchengetedza ganda rakaoma, rakachena

Dry, sensitive, ruvara rweganda rechiso hazvisi zvisizvo pakati pevakadzi. Kuchengetwa kweganda zvemufananidzo uyu kunofanira kunge kuri nguva dzose uye kusingagumi, saka chete zvichafadza iwe kwemakore mazhinji nekutsva uye huduku.

Kuchengetedza ganda rakaoma, rinoputika rechiso rinofanira kunge rakanyorova. Kana zvishoma zvakuvara nemvura yakaoma, yakaoma tirasi uye zvinodhaka zvinodhaka, zviri nani zvichanzwa, uye saka tarisai, maererano, zvakare.

Zvechokwadi, kutarisira chero ganda kunotanga nekunatswa kwaro kubva kuzuva nezuva uye kunongedza zvipfeko.

Pamusoro pemvura yakaoma, yakaoma, ine ngozi, pane nzira dzakawanda dzekutarisira imba yako, dzakawanda dzimba-based recipes dzichakubatsira kuti udzokezve kunaka nekuchenesa kweganda rakaoma. Semuenzaniso, kushambidza kwemasikisi kunobatsira zvikuru kune yakaoma, ganda rekuya. Kuti uite izvi, tora chikamu chimwe chemukaka uye zvikamu zviviri zvemvura, sanganidza uye ugeze. Uyewo, kuti uchenese ganda rakaoma, shandisa mafuta rubs: usati washamba, mafuta anonyanya kushandiswa kune ganda rinotarisana nekotoni disc, yakasara kwemaminetsi mashomanana, ndokubva ashambidzwa nemvura inodziya achishandisa gonhorera. Iwe unogona kuzvishambidza uchishandisa kirimu yakasvivhenganiswa nemvura. Samoti yakasviba, nenzira, inosimbisa kushorwa kweganda, inoipisa.

Panzvimbo yekuchenesa kwekugadzirwa kwemabhizimisi, unogona kushandisa iwe pachako kugadzirira, iyo iyo kushambidza kunobatsira ganda rakaoma rechiso nemavhidhiyo anodikanwa. Pound egg yolk ne 100 g yekamu, add 1 p.s. vodka uye madonhwe gumi nemami emuori. Usati washamba, musanganiswa unofanira kuzununguswa zvakanaka. Chokutanga, musanganiswa unoshandiswa kune chiso nekambani yekotoni, ndokubva ashambidzwa nemvura inodziya. Imwe nzira yekugadzirisa mishonga yemusha yekuchenesa ganda rakaoma uye rakaoma: shandisa 1 yolk ne 1 st. l. mafuta akacheneswa yemiriwo. Shandisai musanganiswa nechiso mushure mekufamba-svetuka uye gezai mutezo unoguma nemvura inodziya. unogona kushandisa kamukira inotevera: mix 100 g yekisiki yakasviba neaii yolk, wedzera girasi revodka uye mashomanana emapu emonimu kusvika mu mix, mix. Zvakakosha kuziva kuti mishonga yakadaro yemisha yekuchenesa ganda ine upenyu hupffupi hwemafuroti. Ivachengetedze zviri nani mufiriji kwemazuva manomwe.

Danda rakasviba uye rakaoma rinofanira kusvibiswa mushure mekuchenesa mangwanani uye manheru. Ikosi inofanira kuva yakakwana uye inovaka muviri kuti inogona kuzadza chikamu chekushaya kwehuputi mucheche. Izvo zvinodikanwa kusarudza kamuki ane vitamini A, E, pamwe chete nehupenyu hwehupenyu hunoshandiswa uye zvinokurudzira. Dry uye senzwa ganda rinogona kuita zvakasiyana nezvakasiyana siyana, naizvozvo, zviri nani kutanga uongorore kugadzirisa kweganda pahombodo, uye shandisa kamuti zvakananga paganda rechiso. Paunenge uchishanda makeup, usakanganwa nezvekushandisa kamuti nheyo iyo inodzivirira ganda rako kubva pakupedza zuva rose.

Kamwe kamwe pavhiki, uye kana uchida, iwe unogona uye kaviri, ganda rakaoma uye rakaoma rechiso rinoda masks. Mapepa emasikisi ekumba kweganda rakaoma anoshandawo uye akasiyana.

Yolk-uchi mask.

Sakanidza zvinotevera: yolk, 1 tei. uchi, 1 tei. mafuta ezvirimwa - zvinhu zvose zvakanyatsobviswa, kuisa chiso chako kwemaminetsi makumi maviri, uye oshambidza nemvura yakadzika (iwe unogona kugovera mineral).

Honey mask.

Sakanya 1 punipuni. uchi uye 1 tbsp. onai 2 tbsp. mukaka. Shandisa masikisi kuti utaridze kwemaminitsi makumi maviri, wozorora nemvura yakachena.

Mafuta mask.

Preheat 30 g yemafuta emichero, dab nekotoni swab mauri, vhudza chiso nacho, simbisa nejize uye uise chiso, siya mask kwemaminitsi makumi maviri, uye osuka nemvura inodziya.

Cottage cheese mask.

Tora 1 tbsp. cottage cheese uye musanganise ne 1 tbsp. kirimu yakasviba, kuwedzera ½ tsp. munyu. Kashitsu akaisa chiso chako kwemaminetsi makumi maviri, zvino bvisa nekotoni bhora uye simbisa chiso chako nemvura.

A mbiriso mask.

Sakanisa 20 g ye mbiriso yakasviba ne 1 tbsp. mukaka uye 1 tbsp. mafuta ezvirimwa. Isai mask kwemaminetsi makumi maviri, zvino simesa nemvura inodziya.

Cucumber mask.

Grate maviri makomkoro matsva pa grater, ivaiisa pachiso kwemaminitsi makumi maviri. Iwe unogona kuwedzera 1 cucumber kumucucumber. l. 1 wt. kirimu yakasviba, saka maski ichava ane utano hwakanyanya. Usati washandisa mask mashizha ane michero kana miriwo, unofanirwa kuvhara chiso chako ne chiponti chekotoni chakakanyiwa mumuchero wakamukira. Saka zvinozoita masikisi zvichave zvakajeka.

Herculean mask.

Tora 1. spoon oat flakes, uzadze ne 50 g mukaka, rega iite iyo kwehafu yeawa, inotonhora. Wedzera mask 1. l. uchi. Guru rinopisa rinoshanda pane chiso kwemaminetsi makumi maviri, zvino simesa nemvura inodziya.

Peach mask.

Sarudza peach itsva, kuwedzera kune zvinokonzera puropiti 1. l. cream yakasviba kana maorivhi. Shandisa masikisi kuti utaridze kwemaminetsi makumi maviri, uye osuka.

Kana ganda rakaoma rechiso rinobatsira kutora mbiriso ye brewer, nokuti inenge ine nhamba yakakura yevithamini B Usakanganwa kuti nemucheka wakaoma uye wakakombama uye neoma, brittle bvudzi, unofanirwa kunwa mabirasi mashanu emvura yakachena pazuva . Saka kuoma kweganda uye bvudzi kuchaonekwa zvishoma nezvishoma.

Zvichengete iwe pachako uye ugare wakanaka!