- Shrimp - 500 Gramu
- lettuce mashizha - 1 chikamu (bundle)
- garlic - 2 meno
- chingwa chakachena - 1 chikamu
- mayonnaise - 200 grams
- mazai - 4-5 zvidimbu
- cherry tomato - 3 zvidimbu
- mafuta ezvirimwa - - Kutora (yekubika shrimp)
- Parmesan cheese - 100 Grams
- Munyu - - Kutora
- pepper - - kuvira
Chirongwa chisingawanzocheki chekubika kesari inoshandiswa yakagadzirwa nemashizha, izvi zvekudya hazvina kubatanidzwa muchikamu chechigadzirwa chemaladhi yekugadzirira, asi zvinhu zvose zvinobuda chaizvo, zvinonaka kwazvo. Bon appetit! Nzira yekugadzirira Kesari saladhi nemashizha: 1. Kutanga, virai mazai (akaoma-akabikwa). Gadzirai shrimp. Fry in a small amount of olive oil. Munyu, pepper, kuwedzera garlic uye juice shomanana emonamu. 2. Muzvikamu zviduku utore mashizha emuradhi. Isa muhombodo huru. Sakanidza garlic uye mayonnaise ye refueling. Cherry akacheka muzvikamu zvina. Ngatishandisei saladhi nematato, shrimps uye kupfeka. Wedzera grated Parmesan uye zvingwa zvakabikwa (mbiriso). Mazai anokwanisa kuwedzerwa kumashizha, pamwe chete kungoshongedza ndiro. Bon appetit!
Kushumira: 2-3