Tinobika mbatatisi idzva Kutanga kubva pakati pezhizha, mutsva madiki mazambatane ane ruvara rweganda rakashata rinowanikwa pamisika, iyo inonatswa nyore nyore. Ikokutanga mbatatisi nguva dzose inonakidza zvikuru, kunyange kana yakangobikwa uye ichidyiwa nehutu nemasvini, pasina kushandisa chero mamwe maitiro. Zvisinei, kana iwe uchifungidzira zvishomanana, unogona kuwana chikafu chisingatenderwi chisina kumira - mbatata duku yakabikwa mu mkatecrumbs. Iyi kamukira yakanaka nokuti zvinokwanisika kushandisa kunyange mbatata duku kudarika iyo, yausingadi kukanda kunze, uye iwe haugoni kuichenesa. Ichokwadi kuti zvinotora nguva shomanana yekugadzirira kudya maererano nekayiro iyi pane kungoibikira, asi inosvika kuva inonaka uye inotyisa, nguva iyoyo hainzwi yakaipa. Mukuwedzera, kutora kwako zvakananga kunongotora maminetsi mashomanana, iyo yose nguva iyo kupfeka kunomanikidzwa uye mbatata yakabikwa zvakakwana zvakasununguka, pasina chido chipi zvacho kubva kwauri. Jaya mbatatisi mune zvingwa zvekudya zvinogona kunge zvisiri kungova "kudya" mukati, asiwo kune festive yakasvibirira iyo yega yekudya kana nyama. Uye kana ruzivo rwakakosha kuti iwe unye, ipapo inogona kugadzirirwa kubva kumatevedi akakura, zvechokwadi, mushure mekutanga kuchenesa kubva paganda.
Zvisungo:- Mbatata 1000 g
- Sunflower yakanatswa mafuta 60 ml
- Garlic 3 denticles
- Breadcrumbs 4 tbsp. l.
- Provencal herbs 1 tbsp. l.
- Pepper pasi dema 1 pinch
- Munyu 2 pinch
- Danho 1 Ichi chikafu chinonyatsokodzera vana vaduku vaduku, asi negore rapera chinova chinonaka kwazvo (chete munyaya iyi, mbatatisi inofanira kucheneswa).
- Danho 2 Kuti uwedzere mafuta, funganisa mafuta emafuta, 1 tbsp. Provencal herbs, pinch yemunyu uye pepper yakasviba, uye 3-4 clove yegariki yakasimbiswa kuburikidza nemhepo. Refuel inopinda kuti ipe mufiriji kwemaminitsi 60-80.
- Nhanho 3 Majaya mazamu akanaka akagezwa nebhuroshi, guru rakagurwa mu 2 kana 4 zvidimbu.
- Danho 4 Itai mbatatisi mukabiki yekubika uye mudurure mune kupfeka - sanganidza zvakanaka.
- Danho 5 Zvino wobva wawedzera zvingwa zvekudya uye fungai zvakare.
- Nhanho 6 Isai kubika muvheni yepakutanga kusvika 180 ° C kwemaminitsi 45-60.
- Danho 7 Kugadzirira kutarisa nebanga (kana mbatata inobatwa, inofanira kunge iri nyore).