Tsanangudzo.
Ivan-tei, kana angustifolia, inomera isingaperi inomarara, iyo yakakwirira inogona kusvika pamamita. Uyu ndomumwe wevamiriri vemhuri ya kipreny. Nheyo yemiti iyi yakasimuka, uye pamusoro pemiti yacho yakashongedzwa ne pinkish-lilac maruva makuru. Mashizha awo akaomesana, akakomba-lanceolate, glabrous, nguva dzose. Kuyerera nguva iri munaJune-Septemba. Mushure mekupera, chibereko chinoumbwa - bhokisi risina chinhu.
Ichi chirimwa chekurapa chinowanikwa pose pose munyika yedu, asi chinhu chakakosha kwaari ndiko kuwedzera kwehuvhu hwemhepo.
Muchidimbu mishonga inflorescences uye mashizha eWillow-chai anoshandiswa. Iko inounganidzwa, yakanyatsoomeswa, uye inobhurwa muchimiro chewaiti nguva dzose. Madzitateguru edu akatogadzira nzira yavo chaiyo yekuvirisa teyi yakadaro. Pakutanga, mashizha acho akaomeswa, saka akanga akazara nemvura yakatsva, uye akazobviswa. Mune chimiro ichi, mashizha akaomeswa pachitofu, zvakare-kubviswa uye akaiswa mujughi, uko iyo chai ingachengetwa kwemakore akawanda. Iyi nzira yekuita tiyi inozivikanwa seCapor chai.
Muzana remakore rechina reXIX, iyi teyi yaive yakakurumbira muRussia kudarika nyeredzi yeIndia. Kwenguva yakareba Ivan-teyi yakanga iri munharaunda yekukanganwa, asi mukurumbira wemishonga nemhando dzevanhu yakamudzosa kumisha yakawanda.
Ivan chai mune mushonga: zvinokonzerwa pamuviri.
Iyo michero inowedzera mavitamini C, tanins, tannin, mucus. Uyewo mukugadzirwa kwayo kunogona kuwanika alkaloids, shuga uye pectins. Chimiro chine zvinhu zvakasiyana-siyana zvemaminerari, izvo zvinoita kuti zvirege kushandiswa mukurapa zvirwere zvakawanda.
Tea yakagadzirwa kubva pamuti uyu wakasiyana-siyana, inokurudzira, inobatsira kurwisana nehope. Kana iwe uchinwa ichi chimiro chemashiripiti mangwanani, chichakupa simba uye simba, izvo zvisingakusii kusvikira manheru. Nenzira, iyo yaiva nzvimbo inogutsa yemasillow-chai iyo yakakosha zvikuru nemadzitateguru edu. Uyewo, iyi chai yakarwiwa zvakakwana nemusoro.
Ivan-tea mishonga yevanhu inokurudzirwa kuti ishandiswe mukurapa nekudzivirira zvirwere zvakasiyana-siyana zvemuviri wepamuviri, izvo zvinokwanisika nekuda kwehuwandu hwemasannin uye mucus. Madzitateguru edu akabudirira kushandisa mushonga uyu kurwisa gastritis, dumbu uye cheodenal ulcers, chirwere.
Neine anemia iyi tewa yakava yakanakisisa yekugadzirisa mishonga, iyo yakaita kuti zvikwanisike kugadzira iron zvakanakisisa. Zvechokwadi, rimwe remhepo-chai anemia haigoni kuporesa, asi sechinhu chinotsigira, inonakidza.
Kuwedzera kwehuwandu hwe vitamini C uye mineral substances kunovandudza hutachiona, kunogadzirisa basa rezvikamu zvose uye kunobatsira pamagadzirirwo emagetsi. Zvaitendwa kuti kushandiswa kwetiyo yakadaro yemiti inogona kuita kuti munhu ave nesimba uye ichava yakanakisisa kudzivirira zvirwere zvakasiyana-siyana. Masayendisiti, nemafungiro avo echokwadi, vakafarira makemikari eIvan-tea. Zvakabva zvaitika kuti chimiro ichi chakafuma mu antioxidants, chinodzivirira munhu kubva pamigumisiro yekusununguka kwemasimba. Uchitonhora, zvinokwanisika kugadzika ne-cane-chai.
Iyo inonakidza, asi ichi chirapa chinodhaka chinoshandiswa mukati uye kunze. Herb decoction inogona kushambidza mavanga anonzi purulent. Kana munhu ane zvirwere zveganda zvinosangana nemaronda emunhu mumwe weganda, anogona kuporeswa ne napkins yakanyoroveswa mumagetsi kana kuti infusions ye ivan chai.
Mishonga yemagariro inoratidza kushandisa chimiro ichi chishamiso kunyange kurwisana nemavhutu akaipa uye matumire etiologies akasiyana-siyana. Mushonga wepamutemo hauoni chinhu chipi zvacho chisinganzwisisiki mune izvi: huwandu hwezvinhu zvinotevera hunoita kuti basa remuviri wezvirwere, iro rinokonzera kurwisa masero emunyika.
Mitsva yakawanda yemiriwo iyi yakashandiswa mukubika sezvinowedzera mumashizha, uye muumhizha wakaomeswa wakawedzerwa kune zvigadzirwa zveupfu, izvo zvakavapa chisingawanzo, chinonakidza.
Mutsara wokuita ivan-tei kumba.
Tea yakagadzirirwa kwazvo. Tora hafu yepunipuni yemawil wemi-wemi, ayo anodururirwa mugirazi remvura inopisa. Muto unoiswa mumaminitsi anenge makumi maviri, ndokusvibiswa. Mushure mokunge, iyo yakagamuchirwa inwa inogona kudhakwa seyiyo nguva dzose. Zvisinei, kusimbisa kubudirira mukati mazvo zviri nani kuwedzera kwete shuga, uye uchi.
Kurapa zvirwere zvekugadzira zvirwere zvinoshandisa kuiswa kwakanyanya, uko kwakagadzirirwa maererano nenzira yakasiyana. Kuita mishonga iyi inonhuhwirira, unoda pepuni yewaini yakaoma ivan-mashizha, ayo azere negirazi remvura inopisa. Muto unowanikwa kwemaminitsi makumi maviri, unonatswa uye unotorwa zvakasimba pahupuni 3-4 mara pazuva.
Sezvaunogona kuona, kushandiswa kwewillow-chai zvakare kunodzokera kumashini, izvo zvinoreva kuti tinodzokera kumidzi.