Nekushandisa kwakakodzera, hari yakawanda inogona kuva mudziyo wakanaka kwazvo wekubika nyama, miriwo uye mbatatayi muvheni. Nhasi mapeji kubika huku mugirazi regirazi akazarura mutungamiriri wacho fantasy yakawanda pakusarudzwa kwezvigadzirwa, asi anobvumira kunyatsoenderana nekushanda nesimba.
Chicken nemapatati mubhangi - kamu-nhanho mapepa nemufananidzo
Idya iyi inoratidzika seyemhando yakaenzana maererano neyakagadziriswa, asi iri kuuraya zvachose mugumisiro wekupedzisira. Mbatata yakabikwa muhari ne shiri inobwinyiswa nemucheka unoshamisa, uye nyama yehuku inenge yakasviba uye ine nyoro.
Zvinokosha! Usati watanga kubika huku muhari mumvura yako pachako, unofanira kuverenga mitemo mikuru:
- Girazi yegorosi inofanira kunge yakanyatsogadzikana - isina mahwendefa uye chips
- Panguva yekugadzirira, mudziyo haugoni kuzadzwa pamuromo
- iyo yakanyanya kutsetseka yekubheka muhari iyo 180 ° C. Pasi - iyo inogoneka, yakakwirira - kwete!
- Kana uchibika huku mukati mevheni, haufaniri kuwedzera mvura kana mafuta emiriwo
- Iwe unogona kuisa chirongo muhovheni inotonhora bedzi, uye wozoshandura. Bvisa ndiro iyo iri pamutemo iwoyo.
Zvinhu zvinodiwa:
- chicken mahudyu - 3 pcs.
- mbatata - 5-6 pcs.
- onion - 100 gr.
- karoti - 70 gr.
- pasi pepper mix
- barberry
- munyu kuvira
Nhanho-nhanho mirayiridzo
- Nyuchi midyeya inosuka mumvura inoyerera, munyu nemunyu uye pepper. Siya nyama yacho kwemaminitsi makumi matatu mufiriji.
- Miti yakachena uye inogeza. Gadzira mbatata muzvidimbu, karoti - mugs, eiii - cubes.
- Mumakate matatu akachena akazvimirira, chengetedza zvidimbu nemiriwo pamabhodhu, uye ipapo mahudyu ehuku. Pamusoro neine imwezve munyu, pepper uye barberry. Mumwe nemudziyo mumwe mudziyo unoshumira. Usakanganwa kuti zvakarambidzwa kuzadza midziyo kusvika kumusoro.
- Muchivando chando, isa zvikamu zvose mumiti mubhaka rekubika, zvivhare nemafuta. Dzorera kupisa kusvika pa 180C uye usakanganwe nezvekuku kwemaawa mashanu. Bvisa midziyo apo moto unodzimwa, uye kutonhora kunowira zvishoma.
Chicken nemiriwo muhari - nhanho nhanho mapeji
Bika huku muhari nemiriwo - nzira yakareba yekubika shiri, yakaedzwa kwemakore. Pakutanga vanambuya naamai vatipa zvokudya zvakadai, ikozvino ndiyo nguva yedu yekushamisika uye pamper hama zvine zvokudya zvinonaka uye zvine utano.
Zvinhu zvinodiwa:
- chicken drumsticks - 1 kg
- anyanisi - 2 pcs.
- tsvuku tsvuku tsvuku - 4 pcs.
- karoti - 2 pcs.
- nyama tomato - 3 pcs.
- mashizha emurairi - 3 pcs.
- pasi pepper mix
- yakawanda munyu
- fresh greens
- condiment for chicken
Nhanho-nhanho mirayiridzo
- Shining ndiyo yakasarudzwa yakakwana yekaseji yehuku mukati mehari. Vanopa mukaka wakawanda wejusi uye vanonyatsosungirirwa mumudziyo. Nyama inofanira kushambidzwa, yakabikwa nemafuta uye munyu.
- Chikoro uye tomato zvakagurwa mumakumbo. Anyanisi uye bhero tsvuku zvinonzi semirings. Dzvora magidhi zvakanaka.
- Dururirai hafu ye nyama yakakonda mumudziyo wakachena katatu-litre, ipapo chikamu chemiriwo nemasvini. Dzorera nzira yacho kusvika pakupedzisira. Kana uchida, iwe unogona kutora zvese zvakagadzirwa.
- Kuchenesa huku mukati mevheni nemiriwo kwemaawa maviri, usati wavhara mutsi wechipfuva nemashizha mu 2 kuwedzera. Bvisa chikafu chekudya mushure mekudzikisa kutonhora muchoto.
Chicken mumusi wacho pachayo mugirazi yegirasi-nhanho nhanho mapeji
Kuda kunya kana kubika chika mupani rinopisa chinhu chinongova nyore! Zvakaoma zvikuru kushumira zvinonaka, zvinonhuwira uye, zvinonyanya kukosha, shiri dzinodya idzo hadzina kukuvadza muviri uye kudzivirira mufananidzo wacho. Tinokurudzira kuti iwe ugadzirire huku muchoto muhari yegirazi mumvura yaro. A recipe pasina gramu imwe yemafuta yemichero ichave yakanzwisiswa nevose vatevedzeri vezvokudya zvine utano.
Zvinhu zvinodiwa:
- chifu chicken - 450 g.
- munyu
- tsvuku, mutsvuku
- nguvaing yekuku
Nhanho-nhanho mirayiridzo
- Nyuchi yekuku inonuka uye inomesa nemashirapu emapepa. Cheka nyama mumakumbo mu3x3 cm uye gadzirai munyu nemafuta.
- Isa nyama chena muhari yakachena usina kuzadza ndiro yacho kumusoro.
- Simbisa zvakasimba chigadziko nemapuranga uye uise muvheni rinobvira. Isai kutonhora ku 170C uye mirira maawa 1-1.5. Shandisai zvinonhuwira zvekudya chicken fillet nemitsva yakachena kana murozi wakabikwa.