Girazi gwayana rine miriwo nemichero

Mutton yakasvibirira inotemwa mumakumbo makuru-anenge mashanu ne5 cm Tinotora kaz Ingredients: Mirayiridzo

Mutton mutsva inotemwa inokwana cubes yakakura-inenge 5 ne5 cm.Tora gorosi kana bhute bhabhi, udire mafuta mukati mawo, uite kuti upise zvakanaka. Mumafuta akafananidzwa tinokanda zvinonhuwira zvedu - sinamoni, cardamom, ziru, coriander uye pepper inotapira. Apo kunhuhwirira kwezvinonhuwira kunozadza kicheni rose (uye zvinotora maminitsi matatu), kuisa zvidimbu zvegwayana muhutu hwakatsva. Fry, inokurudzira, inenge maminitsi gumi nemashanu - kusvikira yakasvibiswa mutsvuku. Munguva iyi, anyanisi akachekwa kuva semirings mashomanana, karoti - zvindori zvakaonda. Nyama yeRudge inotorwa kubva mubheji neruzha ndokuisa muhutu, iyo yatinozobika ipapo ndiro - yakanakisisa kana chiganda chiri ceramic. Zvadaro kandaiiiiii eiii mubhokisi rakasunungurwa, fry kwemaminitsi mashomanana, zvino wedzerai makatei kune anyezi uye fry kune imwe maminitsi 3-4. Miti yakakangwa, pamwe chete nehotela, yakadururirwa mukabiki kubika nyama, inodururirawo hafu yekapu yemvura inodzika. Tinovhenganisa zvakanaka. Tinovhara fomu yekubheka nechifukidzo, kuchiisa muchoto uye kubika kwemaminitsi makumi mana pa 180 degrees. Zvichakadaro, zvinomera zvinowanikwa mumvura inotonhora kwemaminetsi makumi mana. Mbatatisi inocheneswa uye inodzwa muzvidimbu zvemasikirwe mashizha. Pashure pemaminitsi makumi mana okubika nyama, tinotora ndiro yekubika kubva muchoto, kuisa mbatatisi, munyu uye pepper mukati mawo. Kurudzira nenzira yakarurama. Uye-kune imwe maminitsi makumi maviri muvheni pachitonho chakafanana. Munguva iyi prunadhi inopera muhafu. Chili pepper inonatswa kubva kumbeu uye ichicheka kuva zvindori zviduku kana semirings. Mushure memaminitsi makumi maviri ekubika, bvisa fomu kubva muchoto, kuwedzera peperi nemapununu, kuisanganisa zvinyoro-uye nemamwe maminitsi makumi matatu muvheni. Zvose, pane kugadzirira uku kwapera - inenge hafu yeawa tinotora nyama kubva muvheni, zvishoma tinotonhorera uye tinozviisa. Unofarira zvakanaka, handizvo here? :)

Kushumira: 6-7