Zvinyorwa zvinokonzerwa nekuwedzera kwekotiroti nhasi zvakapararira zvikuru. Chokoti inoshandiswawo muzvipfeko zvakasiyana-siyana (mabhedha uye wraps kubva pakotikiti, shrubs, masks, nezvimwewo), uye mune imwe inoshandiswa pamba. Asi kunakidzwa kunogona kuwanikwa nekushandisa zvipfeko zvinogadzirwa. Iyi nzira inenge isingafadzi chete, asi inobatsira, nokuti zvose zvinoshandiswa zvechigadzirwa chemusha zvichave zvakasikwa uye zvakanakisisa.
Kune zvakawanda mapepa ekugadzira zvipfeko nechokoti pamusha, asi zvinonaka zvikuru uye zvinokwezva ndezve, zvechokwadi, chokoti lip balm.
Bhara rine chiedza "Chokoti nesinamoni"
Iyo yeropira yekubika inonakidza zvikuru uye iri nyore, zvakakosha kuva nezvikamu zvakawanda:
- Vaseline kana Vaseline mafuta;
- chokoti yakanaka isina kusvibiswa nehuwandu hwecocoa nyemba;
- powdered chicken.
Zvakakosha kusungurudza mapafura maviri e petrolatum nekubatsirwa nemvura yekushambidza mvura, kuwedzera kwairi chokoti yakagadzirwa kare mumutengo waunoda uye, kumutsa, kumirira kusvika chocolate tsvina. Zvadaro dururira chinamoni sinamoni Nyanya zvakanaka uye udururire mumudziyo wakakodzera kuti uwedzere kushandiswa.
Iyi bhami inoshumira kwete kwete sekanakisisa nzira yekutsvaira, kupwanyisa uye kunonoka, asi ichapawo miromo unyoro uye kunakidza.
Bharisamu "Nyuchi"
Nhamba yezvikamu inopesana zvichienderana nemari yakawanda yaunoda kuwana. Zvose zvakakosha zvinogona kutengwa nyore nyore muzvitoro zvepaIndaneti kana pharmacy.
Kugadzirira iyi muromo balm iwe unoda:
- chikamu chesekisi;
- imwe hafu yefuta yamafuta;
- chikamu cheSaa butter;
- chikamu checocoa bata;
- hafu yeshoko rekoti rakapetwa 90%.
Muchidimbu (sezvakaitwa mumutsara wokutanga) wakisi yakadururirwa mumafuta ekamba, iyo Shea bhotela nekocoa, zvinhu zvose zvakanyanya kusanganiswa nemafanana akafanana, chokoti yakagadzirwa yakawedzerwa uye zvakare yakanyatsosanganiswa zvakakwana.
Iyi balm inonyatsopisa mumuromo, ichivapa mumvuri wakaoma uye unhu hwakapfuma uye kunhuwirira kwekotikiti.
Bharisamu "Minty Truffle"
Kugadzirira kunofanira kudiwa:
- 3 tablespoons wecocoa bata;
- 5 hombe ye chocolate yakashata;
- kapule ye vitamini E;
- madonhwe mashoma emafuta.
Method yekugadzirira :
Preheat the cocoa butter, teerera muchokoti yakagadzirwa, kushushikana kwemafuta. Kubudirira kuti uwandu hunosiyana. Zvino wobva wawedzera vitamini E, inononoka zvishoma uye udonhe mafuta eminint.
Iri bhara rinoshamisa harina kungonakidza chete, asi rinewo nzvimbo yeviriseptic, inobatsira kuburitsa zviduku zvishoma, uye inopawo kuchena kunoshamisa paganda remiromo.
Bharisamu "Honey-Chocolate"
Kugadzirira kunokosha:
- teaspoonful wawa;
- peji yehawani, iyo inogona kunge iri maorivhi, maarmond, kokonati, jojoba mafuta kana musanganiswa wayo;
- namafuta omuakasia;
- slice ye chokoti yakasviba (kukosha kwekotiroti inobva pamusana wekutsvaira, kunyanya chokoti, iyo yakajeka muvara webhami);
- uchi huri pamucheto wekapi (kana iwe usina mishonga);
- matonho maviri emafuta ester, semuenzaniso "Sweet Orange";
- sarudzo ye vitamini E, kana 2 capsules ye vitamini "Aevit" (zvinokosha kushivirira mhinduro kubva kune capsule kuburikidza neinobaya).
Pukuta waini mune chero ipi zvayo inogadzirwa uye uiendese kumvura yekugeza. Mushure mokunge wax yakanyunguduka, ewedzera nechokoti nemafuta, ibvise kubva pakupisa, fonganisa nezvimwe zvose zvinoshandiswa uye udira mukati memije. Inofanira kuitwa nokukurumidza, sezvo chisanganiswa chichikurumidza kusunungura.
Bharisamu inonyanya kukodzera kumatenga-munguva yechando. Ichanyorova uye inosimudza miromo nemashizha anobatsira uye microelements, uye ichapa ruvara rwakanaka.
Zvokudya zvakakanganiswa zvakadaro hazvina mubvunzo zvinokurudzira mweya wako uye zvinokonzera kunyemwerera. Vachaponesa ganda rakashata remiromo kubva kumashure uye kutonhorera zvakanyanya, kuite runyoro, rwepanyama, uye kuvonga kunhu husina kutengeswa muridzi wavo haazorambi asingazivi.