- Cherry - 8 magirasi
- Shuga - 8 magirasi
- Cinnamon - 1 teaspoon
- Jisi remuti - 4 zvinhu. spoons
- Lime jisi - 2 zvinhu. spoons
- Pectin (mukupakata, pfu) - 2 Zvikamu
Pamusoro pekushandisa iri nyore yekuchengetedza cherries Ndinokukurudzira kuti utore zvinotapira zvakasiyana siyana zvejikiji. Iwe uchange uine chirongo. Kune avo vanoda kuisa zvakawanda-chinhu chikuru - kuchengetedza zviyero. Mariyiti yakadaro inonaka pane zvose sezvokudya zvakasununguka, uye sezvinyorwa zvinonaka kune iyo. Vana vazukuru vangu vanonamata cherry makedheni nekottage cheese kana kamu, ndinowedzera ku-ice cream uye ndinoshongedza makeke. Mumwaka wechando, makate cherry makedheni ndeyechokwadi kuwana! Nenzira, lime iri muRisipiti inogona kushandiswa nemononi, i.e. ingotora mahwende akawanda emuconi wemamu. Asi, ndinofunga, zvose zvakafanana, lime inounza mupiro wayo pachavo kunonaka kwemakrisries emakwenzi. Edzai maitiro akasiyana uye sarudzai zvamunoda. Kuti uchengetedze chitoro chinotapira, zvinodikamwa: 1. Shamba ma cherry, bvisa mapfupa kubva kwavari uye uaise muhomwe. 2. Wedzera kune cherry juice yearimu uye mandimu, sinamoni. Sakanidza zvinyoro. 3. Isai musanganiswa pamapakati ekupisa uye muuye kumota. 4. Apo mavhiri e cherry awedzera shuga uye pectin, gadzirai uye virai kwemaminitsi matatu. 5. Sitai zvirongo, dururirai cherry inopisa pamusoro pavo, kumirira maminitsi gumi uye muzviputire nematombo asina kuchena. Bon appetit! Ndinoshuva kugadzira mutsva wekutakura cherry masterpieces! Chengetedza cherries yakakonzerwa munzvimbo inotonhorera, ine rima.
Kushumira: 10