- mafuta omuorivhi - 1/2 mukombe
- michina yefuroni - 4 zvidimbu
- guru mbatata - 2 zvidimbu
- miviri tsvuku red onion - 1 piece
- clove yegariki - zvikamu 5
- Munyu uye pasi pepper - - Kutora
- mazai makuru - zvidimbu 5
- parsley - 1/2 mukombe
- thyme itsva - 1 st. a spoonful
Preheat oven kusvika kuma2 degrees. Pisai mafuta uye safoni mune ganda rinopisa pamusoro pemhepo inopisa. Wedzera mbatatisi, anyanisi uye garlic, fungai zvakanaka. Chengetedza chiedza chisanganiswa ne spatula. Deredza kupisa kusvika pasi, kufukidza uye fry kwemaminitsi gumi. Nyora, nguva nemunyu uye pepper uye shandisa kusanganiswa ne spatula zvakare. Dhavhara uye fry kwemaminitsi gumi. Shandisa mvura mucolander, uchisiye mafuta. Bhara pamwe mazai, parsley uye thyme. Nyaya nomunyu uye pepper. Wedzerai muzanganiswa wezamu. Pisai mafuraji maviri epuniki muhari yefrying pamusoro pepakati mukati. Dururirai mazai-uye-mbatatisi musanganiswa, kuderedza kupisa uye fry kwemaminitsi maviri. Bika muhvini kwemaminitsi mashanu. Isa padiro uye ushande.
Kushumira: 4