Tinogadzira saridha yakajeka yegorobheni.Ndinokumbira kugadzirira salagi yezhizha yemuriwo mutsva - lettuce, makomkete, tomato uye anyezi eine dill. Inoita sechinhu chisina kujairika. Asi zvakakodzera kuedza uye inowanzochengetwa sadhidhi nezviso zvitsva. Sezvokupfekedza, shandisa jisi yekunyorerwa yakanyanyisa orange uye mandimu neuchi. Wedzera shwiberi itsva patsva, uzvishongedze nemiti yemiorivhi uye makota-garlic bhora. Kunyanya kushamisika pakutanga, kusanganiswa kwema strawberries, anyanisi uye garlic mu saladhi uye kupfeka kwakadaro kunotarisana zvikuru. Rakanaka uye rakawanda saladi ichakufadza iwe nekuravira kwayo!
Zvisungo:- Makatekiti 100 g
- Onion 15 g
- Green saladhi 100 g
- Onion green 30 g
- Strawberries 150 g
- Miorivhi isina mbeu 30 g
- Tomati 150 g
- Pepper pasi dema 1 pinch
- Garlic 2 clove
- Fresh dill 15 g
- Curd 50g
- Munyu 0.25 tsp.
- Sunflower yakagadziridzwa mafuta e-sunflower 2 tbsp. l.
- Honey 0.5 tsp.
- Lemon 0.25 pcs.
- Orange 0.5 pcs.
- Pepper pasi dema 1 pinch
- Nhanho 1 Kuita saradi nejasiketi uye kottage cheese uye garlic bhora, tinoda strawberries, cottage cheese, lettuce, cucumber, tomato, tema eiiii, eiii, dill, garlic, marinisi, maroni, mafuta ezuva, huni, pepper.
- Nakoka 2 Makombikoro akacheneswa, akachekwa mucherobhu.
- Danho 3 Bvisai matamato, turai mumucube.
- Danho 4 Gadzirai kottage cheese, dill yakagurwa, piniki yepasi pepasi, yakapfuura nemutsara wegarlic.
- Nhanho 5 Durai zvakanakisa vhute uye anyanisii anyanisi.
- Nhanho 6 Kubvira pamakumbo mashoma kuti muve mabhola maduku.
- Danho 7 Kuwedzera mafuta, kubatanidza zvinyorwa zvinyorovheri uye majei emonia, uchi, mafuta yezuva, munyu, pepper.
- Danho 8 Isa sara yakashambwa pahote.
- Danho 9 Mukati makarisa cucumber, uye tomato - chindori chakakomberedza cucumber.
- Danho 10 Itai kuti matamisi achinjana nemiti yemiorivhi uye mabhanhire.
- Danho 11 Dururirai pamusoro pekupfekedza nekusasa anyezi.
- Danho 12 Itai kuti sitirobheni iite mukati mehafu. Shumira pakarepo!