- chifukidzo chekare - - kunora
- Nokuda kweAlmond powder: oat flakes - 2/3 Cups
- upfu - 1/2 mukombe
- shuga - 1/2 mukombe
- pasi sinamoni - 1/4 maaspuni
- munyu - 1/2 teaspoonfuls
- almonds - 3/4 Glass
- Butter - 6 Art. spoons
- Kuti cherry izere: shuga - 3/4 Girazi
- cornstarch - 3 st. spoons
- munyu - 1/4 maaspuni
- cherries - 1 kirogram
1. Bvisa cherry kubva pamapfupa. Isai chifukidzo chekuputira mumapanga. Isa mufiriji kwemaminitsi makumi matatu. Preheat oven kusvika 220 degrees. Isa chivharo nechifukidzo, uise mahairi akaoma pamusoro payo uye gadzira kusvikira chiedza chegoridhe, anenge maminitsi makumi matatu. Deredza kupisa kwevheni kusvika kuma19 degrees. 2. Gadzirai poda yemarmond. Sorai oatmeal muzvokudya zvekudya kuti muwane 1/2 mukombe we oatmeal. Geda maarumondi muzvokudya zvekudya kana kuvhara zvakanaka. Sungunusa bata uye chill. Sakanidza shredded maarmond, oatmeal, furawa, shuga, sinamoni uye munyu mune mukombe wekugadzira zvokudya kusvikira yunifomu. Isai musanganiswa muhari uye musanganise nehutu hwakanyunguduka. Ita cherry kuzadza. Muhomwe huru, sanganidza cherries ne shuga, starch uye munyu. Wedzera shuga yakawanda kana uchida. 3. Isai cherry ichizadza pamusoro peiyo yakagadzirwa. Fukidza nemafuta emuarmond uye ubike mukati mevheni kweawa imwe maminitsi gumi, kusvikira kuzadza kunotanga kubuda. Kuchena kusvika kutsivheni yemukati asati ashumira.
Kushumira: 10